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Beaujolais Our Wines > Browse by region > Beaujolais
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 Once more famous than Burgundy with vineyards priced higher per hectare, Beaujolais is the land of the Gamay grape. Light reds that perfectly partner charcuterie, chicken and stews. The better village wines from old vines take on an ethereal almost Pinot Noir flavour. For the full experience and a chance to re-evaluate Beaujolais, try our Le Perreon wines from Olivier Bererd. |
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Beaujolais 'Le Perréon' 2007, Domaine de la Madone |
Was £9.99 £7.99 per bottle £95.88 per case SAVE £24 A CASE BEST SELLER 2006 DECANTER WORLD WINE AWARDS BRONZE Jancis Robinson MW 'Wine of the Week' Loads of intense fruit from old vines softened in oak barrels from different parts of France. What Gamay is capable of when in the hands of experts like Olivier Bererd. This is an outstanding and very popular wine of cru village quality. Drink: Now to 2012 Drink with: Outdoor meals with friends, light meat casseroles, charcuterie, chicken, semi soft cheeses
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Beaujolais Villages 2009, Domaine de la Madone |
£7.99 per bottle £95.88 per case DECANTER WORLD WINE AWARDS - SILVER A lovely light to medium bodied red with appealing raspberries and cherry flavours. Classic spring and summer red and a great food wine from the award winning Bererd family. Drink: Now to 2011 Drink with: Charcuterie, baguette and cheeses, lamb, salads or on its own.
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